The Culinary Company

In the Cross Pointe shopping center. Sells cookware and kitchen equipment, and also has an extensive craft beer selection and sells wines at retail.
The deli’s “signature sandwiches” include a club, with turkey, Swiss cheese and bacon; French onion and London port roast beef, with caramelized onions and smoked Gouda cheese; a “Blazing Buffalo Chicken sandwich; and a grilled portobello mushroom sandwich, each $7.95. The deli also offers “premium items” such as “Mel’s Crab Cakes” ($5.95 cooked, $4.95 to take home and cook) and “Ninny’s Coconut Cake” ($3.95 per slice).
Wine and beer is available, and Jeff Aylor, Culinary Company’s owner, said he intends to add a draft beer cooler soon that will allow him to offer eight to 10 draft beers on tap.

The deli seats 20.